What happens when a passionate chef fully surrenders his life to God? Marien Wegeling discovered that walking with Jesus Christ encompasses a far greater life purpose than perfecting recipes. His passion gradually shifted from preparing food for the body to bringing nourishment to the soul. His goal was no longer to create the perfect meal, but to share the perfect love he had found in Jesus.
In At Father’s Table, he openly shares more than forty years of witnessing modern-day Biblical miracles. From prisons in Curaçao and the Dominican Republic to mountain villages in Nepal, from the slums of India to the streets of Belgium, everywhere he goes, he sees how God speaks, heals, and sets people free.
This book tells the story of an ordinary man experiencing extraordinary things by listening to God’s voice and acting upon it. Through these stories, you will discover:

